The Office of Sustainability partners with the CC Student Farm Club to steward both the CC Farm and the CC Student Greenhouse, located on East Campus. These vibrant, student-led spaces serve as living laboratories for sustainable agriculture, food justice, and environmental learning.

Rooted in values of inclusivity, experimentation, and community care, the Farm and Greenhouse are open to all students—regardless of prior experience—to empower individuals to engage directly with the land and the food systems that sustain us.

Through hands-on learning, the CC Student Farm Club cultivates a deeper understanding of regional agriculture, with a particular focus on building soil health, experimentation, and growing native plant species. These spaces invite the campus community to re-think our relationship with food, land, and each other—one season at a time.